Montreal: Les 400 Coups Restaurant

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Eaten back in August for a bridesmaid dinner: Tomato gazpacho, salmon with pickled green strawberries, beef cheeks ravioli, lamb with mint purée, and an assortment of sorbets (rhubarb, peach, strawberry and blueberry), finishing with some petits fours and marshmallows. If all dinners could be at Les 400 Coups…!

Les 400 Coups Restaurant
400 Notre-Dame Est, Montreal | Website 

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