Homemade Pumpkin Spice Latte Purée

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Bon Appetit’s Real Pumpkin Spice Latte is the real deal. Since we don’t have an espresso machine, we used the PSL purée for a milky café au lait*. I already drank two.

*Café au lait is basically a latte, but instead of espresso you would use very, very strong French roast coffee with a lot of steamed milk and foam. I misjudged the size of my mug in the first photo–it should technically have more foam!

Montreal: Flyjin Coffee

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A small, but irresistible coffee shop hidden on Rue Saint-Pierre in Old Montreal. We popped in on a Saturday afternoon, needing a bit of a cool down, and ordered a cappuccino and iced tea to go.

Flyjin Coffee
Suite 102, 417 Rue Saint Pierre, Montreal | Website

The Tempered Room

A pastry shop in Toronto’s Parkdale neighbourhood full of rustic charm, and surprise, surprise — good coffee from Sam James. The exposed bricks, wood accents, and beautiful bouquets make it a lovely homey space for relaxing and catching up with friends.

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The Tempered Room
1374 Queen Street West | Website

Odin Cafe

A morning coffee scene from a few weekends ago at Odin Cafe + Bar. The space was gorgeous and bright, and the coffee was as good as at any independent coffee shops in Toronto.

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